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Appassimento

Created:

17 May 2023

Updated:

17 May 2023

Appassimento

Appassimento is an Italian word which refers to the process of grapes being dried off the vine before being vinified. Grapes used for appassimento are usually picked by hand to ensure that only the best grapes are selected. The grapes are then dried which ensures a concentration of flavours and sugars.

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